مدخل Topical Term

عدد التسجيلات المستخدمة في: 1

001 - CONTROL NUMBER

• control field: 395

003 - CONTROL NUMBER IDENTIFIER

• control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20180224191948.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 180224|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: OSt
• Transcribing agency: OSt

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking
• Geographic subdivision: Arab

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (OSt)147: Mardam-Bey, Farouk, 1944- author 311, La cuisine de Ziryâb :